Salad

Wild Baby Arugula Petals, Candied Walnuts, Poached Pear, Roquefort,
Maple Balsamic Vinaigrette

Entreé

Pan-Seared Sea Bass, Boursin Whipped Potato, Haricot Vert, Tomato Confit, Lemon Butter

Open-Faced Vegetable Ravioli, Ratatouille Vegetables, Parmesan Cheese, Fennel Tomato Pomodoro

Dessert

Milk & Cookies
All Kinds of Cake